Mussels, shrimp, scallops, clams sauteed in a spicy marinara sauce over linguine.

Mussels, shrimp, scallops, clams sauteed in a light alfredo cream sauce over linguine.

Tender salmon filet grilled & served with lemon butter sauce, baked potato
and veggies.

Filet of white fish with capers, artichokes, tomatoes and roasted peppers in a white wine lemon butter sauce.

Dipped in egg batter sauteed with wine & lemon garlic sauce.

5 Lobster stuffed ravioli with vodka sauce.

With your choice of red or white clam sauce.

Served over rice and Asian slaw, finished with an orange ginger glaze, with a little wasabi

With baked potato and veggies.

Sauteed shrimp with garlic, lemon and white wine sauce served on a bed of pasta.